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Food

Dining Pick of the Week: Fat Choy

The Eureka Casino has been a locals’ favorite for more than 50 years, and it may have something to do with Fat Choy, the cozy Asian American cafe inside.

Hungry? Get your Southern food on

Well, this is Southern Nevada, after all. So here are some ways to celebrate Southern Food Heritage Day, which is Saturday.

Eat your heart out at these Asian restaurants

Each week Neon spotlights a different cuisine in the Dining Guide, with Asian restaurants this week. Restaurants are rated on a letter-grade scale, from A to F. Opinions by R-J critic Heidi Knapp Rinella.

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Wine of the Week: Dona Paula Los Cardos Malbec

Dona Paula Los Cardos Malbec 2013 shows off the best characteristics of this classic Argentinian grape varietal.

Looking for a bite to eat? Try these

After five years on Horizon Ridge Parkway, owner Annie Payton in May moved her restaurant to a larger location with a full bar

The Dish: Free Bobbies and more

Capriotti’s will open its 33rd Las Vegas location on Thursday at Downtown Summerlin.

Flaming Fajitas are fiery good

Yes, the fajitas really are flaming, just before they’re served at Juan’s Flaming Fajitas & Cantina. So, is it a gimmick? Not entirely.

Cooler weather calls for great grilled cheese

Especially as the weather (finally!) starts to cool off, there are few things as comforting as a crispy-outside, gooey-inside grilled cheese sandwich and the memories of childhood it evokes.

Dining Pick of the Week: Old School Pizzeria

Old School Pizzeria is a foodie’s idea of a neighborhood pizza joint. You won’t find toppings such as dates and pistachios —just two ingredients making up the splendid “Vegas Meets Italy” pie —just anywhere.

Dining Pick of the Week: Sushi Kaya

Upon entering Sushi Kaya, expect the sushi chefs to greet you. The wait for a table here is rarely too long, and while you wait, you are treated to a relaxed ambience.

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