At the Girl Scouts’ annual Dessert Before Dinner on Saturday at Caesars Palace, top pastry chefs from across the valley will create desserts using Thin Mint Girl Scout Cookies.
Al Mancini
Reporter
Email: amancini@reviewjournal.com
Phone: 387-5250
Al Mancini is a graduate of Seton Hall University and Brooklyn Law School, who began his career in journalism as a music reporter for ABC News Radio in 1996. He moved to Las Vegas to cover Southern Nevada for the network in 2001, and has covered the local dining scene for numerous publications since 2003.He joined the Review-Journal in 2016.
The Golden Nugget will host its ninth annual Beer Fest at 7 p.m. Saturday.
Three Las Vegas spots made Open Table’s list of the 100 Most Scenic Restaurants in America for 2018
Vegas Voices is a weekly series highlighting notable Las Vegans.
Mandalay Bay is gathering its top culinary stars together for a property-wide food festival Oct. 12-14. “The Chef’s Table: An EPICurean Experience” will include five events by Alain Ducasse, Charlie Palmer, Susan Feniger, Hubert Keller, Shawn McClain, Michael Mina and Akira Back.
Carlos Santana’s residency returns to the House of Blues for another run Wednesday Sept. 12 , and the Mandalay Bay venue is celebrating by offering a special margarita in his honor.
The theme of this month’s First Friday celebration is “Renew: New Beginning and Rejuvenation.”
To celebrate the first birthday of Vegas Golden Knights mascot Chance, one of his hockey family members, in-arena host Big D, surprised him with a Freed’s Bakery cake in the shape of his head.
Restaurant server was the favorite fallback for generations of Americans but in Las Vegas it’s evolved into a serious career.
Your drinks come with a show as bartenders create them right before your eyes at the new Tableside Tuesdays party, which kicks off at 8 p.m. Tuesday at Camden Cocktail Lounge in the Palms.
Backstage Bar Billiards, 601 Fremont St., will host an after-party Friday night to celebrate the grand opening of Palace Station’s bBd’s Beers Burgers Desserts.
CraftHaus Brewery , based in Henderson, is planning a second tasting room at 197 California St. in the Las Vegas Arts District, with opening expected in early spring.
Two scoops of sorbet make the Lavender Sgroppino perfect for triple-digit weather on the poolside patio of Park MGM’s Primrose.
Chef Jamie Tran recently brought a grilled peach salad back to the menu after a short absence, with a few changes from the last rendition.
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