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Shrimp cocktail special for Cinco de Mayo on Las Vegas Strip

Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fi ...
Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fiesta in a glass to celebrate Cinco de Mayo on Sunday. (J. Rick Martin)
J. Rick Martin
J. Rick Martin
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By / Las Vegas Review-Journal
April 30, 2019 - 6:05 pm
 

Tacho Kneeland, executive chef of Cabo Wabo Cantina in the Miracle Mile Shops, has created a fiesta in a glass to celebrate Cinco de Mayo on Sunday.

It’s an 18-ounce schooner glass filled with poached shrimp in a spicy house-made cocktail sauce, with tomato, avocado, red onion and cilantro.

It will be $21.95 and available Friday through Sunday.

Contact Heidi Knapp Rinella at hrinella@reviewjournal.com. Follow @HKRinella on Twitter.

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