A La Carte, Nov. 20-26, 2014

COFFEE BEAN AND TEA LEAF TO RAISE FUNDS TO FIGHT PANCREATIC CANCER

The Coffee Bean and Tea Leaf plans to raise funds for the fight against pancreatic cancer by participating in Purple for a Purpose Nov. 21 at the Welcome to Fabulous Las Vegas sign, as well as Giving Tuesday Dec. 2.

The Coffee Bean and Tea Leaf plans to provide beverages for the Purple for a Purpose lighting ceremony at the sign, set from 10:45 to 11:45 a.m. Nov. 21. The sign will be lit in purple lights to honor those who have lost their battle with pancreatic cancer, those currently affected by the disease and those yet to be diagnosed. The public is encouraged to attend and enjoy a free hot chocolate from The Coffee Bean & Tea Leaf Truck.

On Dec. 2, The Coffee Bean and Tea Leaf plans to offer free holiday specialty drinks from 10 a.m. to 2 p.m. at Las Vegas Strip locations and from 2 to 6 p.m. at all neighborhood locations. For locations, visit coffeebean.com.

WIENERMOBILE TO MAKE LAS VEGAS STOP

The Oscar Mayer Wienermobile is scheduled to be in the Las Vegas Valley Nov. 20-22. A new Wienermobile app for smartphones and tablets is available to let people know where the Wienermobile will be next.

From 11 a.m. to 4 p.m. Nov. 20, it is set to visit the Walmart at 8060 W. Tropical Parkway; from 11 a.m. to 4 p.m. Nov. 21, the Walmart at 6464 N. Decatur Blvd.; and from 11 a.m. to 2 p.m. Nov. 22, Nellis Air Force Base Commissary at 4200 Mountain Home St.

For more information, follow @Wienermobile on Twitter or @TheWienermobile on Instagram.

WOLFGANG PUCK BAR & GRILL OPENS AT DOWNTOWN SUMMERLIN

Wolfgang Puck Bar & Grill is now open for lunch and dinner at Downtown Summerlin, 1980 Festival Plaza Drive. The 200-seat eatery features Puck’s signature comfort food, including salads, handmade pastas and pizzas from the wood-burning oven, grilled poultry, steaks and seafood, along with a daily rotating list of chef specials such as Sunday’s Fried Chicken and Cheddar Waffle with black pepper syrup; Tuesday’s “Mojo” Pork Carnitas Tacos with salsa verde and pickled onion; and Wednesday’s Whole Roasted Sea Bass with garlic spinach. There’s also a full-service bar with classic and artisanal cocktails, craft beers and fine wines and two patio seating areas.

Hours are from 11 a.m. to 10 p.m. Sunday through Thursday and 11 a.m. to 11 p.m. Friday and Saturday. For more information, call 702-202-6300 or visit wolfgangpuck.com.

CRAZY PITA OPENS NEW LOCATION AT DOWNTOWN SUMMERLIN

Crazy Pita Rotisserie & Grill is open at Downtown Summerlin, 10975 Sage Park Drive, No. 100. It specializes in Mediterranean cuisine and nutritious seasonal foods. To celebrate its grand opening Nov. 16, the restaurant raised funds for the local Josh Stevens Foundation by donating proceeds from the sale of the Kefta Pita (Josh Stevens’ favorite) to the foundation, which enourages kindness in the name of a Henderson boy who died in an accident at age 12.

For more information about the foundation, visit joshstevensfoundation.org. For more information about Crazy Pita, visit crazypita.com or call 702-896-7482.

DISTILL IN SOUTHERN HIGHLANDS TO HOST ‘80S PARTY

Distill – A Local Bar, 4830 W. Pyle Ave. plans to host a Totally Rad ’80s Party at 8 p.m. Nov. 22. A disc jockey is scheduled to play hits from the 1980s, and guests are encouraged to participate in an ’80s costume contest. Drink specials are set to include $3 Bartles and James, $2 Jell-O shots and $3 Miller Light bottles.

Guests must be 21 or older. Admission is free. For more information, visit distillbar.com.

MADE L.V. LAUNCHES SUNDAY BRUNCH

Made L.V. at Tivoli Village, 420 S. Rampart Blvd., Suite 140, is now offering Sunday brunch from 10 a.m. to 4 p.m.

The brunch menu features favorites such as Bacon Cheddar Biscuits, along with Big Easy Benedict, Breakfast Tacos, “Old Fashion” French Toast Sticks and Steak & Eggs with Wagyu skirt steak. Bottomless mimosas are an additional $20 per person.

For reservations, call 702-722-2000. For more information, visit made-lv.com.

CRAFT BEER AND MUSIC FESTIVAL SET FOR NOV. 22 AT THE HOUSE OF BLUES

The craft beer and music festival Local Brews. Local Grooves. is planned for 7 p.m. Nov. 22 at the House of Blues at Mandalay Bay, 3950 Las Vegas Blvd. South.

The event is set to feature more than 50 beers, special food items to pair with the beer selections and music from Unwritten Law, Franks and Deans, Out of the Desert and Loop’d. Guests also can chat with brew masters and hear from experts about beer and food pairings.

General admission is $20, or $35, which includes five beer samples. Individual sampling tickets will be for sale on-site. A limited number of Stone VIP Lounge tickets are $49 and include early entry, Stone VIP Lounge access, five beer samples, four “mystery beer” passes to be redeemed in the Stone VIP Lounge and an official commemorative T-shirt.

For tickets, visit houseofblues.com/lasvegas or call 702-632-7600.

ELIXIR ANNOUNCES NEW MENU ITEMS, EXTENDS DAILY SPECIALS

Elixir, 2920 N. Green Valley Parkway, announces new menu items and the extension of daily specials to include lunch and dinner. An outdoor barbecue celebration is planned from 6 to 8 p.m. Thursdays with hamburgers and hot dogs off the grill for $5 on the patio.

Lunch specials for fall include four-cheese grilled cheese and a cup of soup for $7.99 on Mondays and pepperoni calzone for $8.99 on Tuesdays. Dinner specials start at 5 p.m. and include full rack of baby back ribs with fries and coleslaw for $13.99 on Mondays and chicken piccata for $12.99 on Tuesdays.

New on the menu are Avocado Egg Rolls, Calamari Straws, Asian Chicken Salad, Fajita Salad, Buffalo Chicken Wrap, Chicken Parmesan Sandwich, Chicken Dinner and Chicken Parmesan. Prices range from $8.99 to $11.99.

For more information, visit elixirlounge.net or call 702-272-0000.

CAPRIOTTI’S LOCATIONS TO HOST FOOD DRIVE FOR RESCUE MISSION

Through Nov. 22, the community can drop off non-perishable food donations in specially marked bins at any Las Vegas Valley Capriotti’s. Guests who donate five or more items in a visit will receive a free small to medium sandwich upsize.

All donations will be sent to the Las Vegas Rescue Mission, 480 W. Bonanza Road. Capriotti’s Support Center staff members also plan to volunteer at the mission to serve meals Nov. 21 to give back to the community and help during the organization’s busiest times of the year. In addition to the sandwich franchise’s efforts, Butterball, a longtime supplier of Capriotti’s turkeys, is donating 20 turkeys to the charitable cause.

To find a Capriotti’s location, capriottis.com.

SUNCOAST OPENS THE GAME IN FORMER T.G.I. FRIDAY’S SPACE

The Suncoast, 9090 Alta Drive, has opened The Game in the space formerly occupied by T.G.I. Friday’s near the movie theater.

The Game combines the action of a sports book with the setting of a sports bar and grill, featuring food and craft beers and more than 100 linear feet of LED TVs, including 15 75-inch screens.

The menu features signature dishes such as Spicy BBQ Habanero chicken wings, build-your-own Angus burgers, fish tacos and flatbread artisan pizzas. Handcrafted brews include Pale Ales, Irish Stouts and Belgian-style Saisons.

The Game is open from 4:30 to 11 p.m. Monday through Thursday, 4:30 p.m. to 1 a.m. Friday, 9 a.m. to 1 a.m. Saturday and 9 a.m. to 10 p.m. Sunday. For more information, visit suncoastcasino.com.

COMMISSARY LATIN KITCHEN OFFERS LOCALS DISCOUNT

During November and December, locals can receive 50 percent off regular priced menu items at The Commissary Latin Kitchen and S+O Restaurant at the Downtown Grand, 206 N. Third St., with valid I.D. and a My Points Downtown Grand membership.

Nov. 24-29, The Commissary plans to offer Thanksgiving-inspired weekly specials, including rotisserie turkey torta with spicy cranberry sauce, turkey tacos, turkey burgers and seasonal sides.

For more information, visit downtowngrand.com.

HOLIDAY TOURS, TASTINGS EXPERIENCES TO BENEFIT JUNIOR ACHIEVEMENT

Junior Achievement of Southern Nevada plans to host its fourth annual Suite Holidays Tours and Tastings Experiences from 3 to 10 p.m. Dec. 6. Guests are invited to tour exclusive accommodations at nine Strip properties. Culinary creations by signature chefs and wine and cocktail selections by hotel sommeliers also are planned.

Proceeds will benefit Junior Achievement programs. Individual tickets are $150. To purchase tickets online, visit jalasvegas.org.

RI RA LAS VEGAS ANNOUNCES NOVEMBER SPECIALS

Ri Ra Irish Pub in The Shoppes at Mandalay Place, 3930 Las Vegas Blvd. South, plans to feature the Dark’n Stormy cocktail for $8 in November, with Gosling’s Black Seal Rum, ginger beer and lime. Beef and Guinness stew will be $15.95.

During November, locals can enjoy 40 percent off lunch and dinner items Fridays with a valid Nevada ID.

For more information, visit rira.com/las-vegas.

SILVER SEVENS OFFERS NOVEMBER DINING SPECIALS

Silver Sevens, 4100 Paradise Road, plans to serve crab-stuffed top sirloin through November in the Sterling Spoon Cafe for $12.99 for those with an A-Play Club Card and $15.99 without a card. The entree comes with a choice of two sides and is available from 11 a.m. to 10 p.m. daily.

HONEY SALT, MADE L.V. TO OFFER MILITARY DISCOUNT IN NOVEMBER

Honey Salt, 1031 S. Rampart Blvd., and Made L.V. in Tivoli Village, 450 S. Rampart Blvd., are offering a 15 percent discount to any military personnel, both retired or active, with a valid military ID during November.

HOUSE OF BLUES DINERS CAN HELP FOOD DRIVE IN NOVEMBER

Crossroads at the House of Blues Las Vegas inside Mandalay Bay, 3950 Las Vegas Blvd. South, plans to collect non-perishable food items from guests for the Feed the Souls Food Drive to benefit the Las Vegas Rescue Mission through November. Guests who donate items will receive 20 percent off their food bill and be entered into a raffle for show tickets.

POT LIQUOR CAS OFFERING DINING DEAL THROUGH NOV. 25

Through Nov. 25, Pot Liquor Contemporary American Smokehouse at Town Square Las Vegas, 6587 Las Vegas Blvd. South, Suite B-196, plans to offer 25 percent off all menu items from 11 a.m. to 11 p.m.

For more information, visit potliquorcas.com.

PANEVINO TO MARK VEGAN MONTH WITH SPECIAL OFFER

Panevino, 246 Via Antonio Ave., plans to celebrate Vegan Month through November by offering guests who purchase any entree from the plant-based menu a free vegan dessert.

Among the plant-based menu’s offerings is the signature spinach and ricotta gnocchi, which choice of sauce: oil-free creamy vodka tomato, fresh tomato or crispy sage and extra-virgin olive oil. Other items include grilled vegetable lasagna and organic “meatloaf” and mashed potatoes featuring a meatless-blend of organic legumes, wild mushrooms and herbs.

For reservations, call 702-222-2400 or visit panevinolasvegas.com.

DOM DEMARCO’S PIZZERIA & BAR TO OFFER HALF-OFF WINES

Dom DeMarco’s Pizzeria & Bar, 9785 W. Charleston Blvd., is offering half off all wines by the glass on Mondays.

For more information, call 702-570-7000 or visit domdemarcos.com.

SLS LAS VEGAS PLANS SOCIAL SUNDAYS

SLS Las Vegas, 2535 Las Vegas Blvd. South, is offering locals #SocialSundays, featuring half off at a select restaurant on the property every week through the end of the year. The restaurant of the week will be announced through SLS Las Vegas’ social media channels.

A valid Nevada I.D. is required, and the offer is available to parties of six or fewer for dine-in only. The discount applies to the food and beverage subtotal and does not include tax and gratuity. It is subject to availability and may not be combined with any other offer.

For reservations and more information, visit slsvegas.com.

STATION CASINOS PLANS HAPPY HOUR SPECIALS

Cabo at Santa Fe Station, 4949 N. Rancho Drive, plans to offer a daily Five for $5 menu at the bar from 4 to 7 p.m., including Mexican pizza, quesadilla (steak or chicken), nachos, wings and mini tacos (beef or chicken).

Cabo at Palace Station, 2411 W. Sahara Ave., is also offering a variety of appetizer specials for $5 each daily inside the bar from opening to 6 p.m. (Monday through Thursday starting at 4 p.m. and Friday and Sunday starting at noon). Happy hour features $2 chips and salsa.

Jack’s Irish Pub at Palace Station, 2411 W. Sahara Ave., offers happy hour specials from 4 to 8 p.m. daily, including drink specials such as $3 domestic pints, $4 import pints and $2 well drinks. Also available is an assortment of appetizers for $5 each, including Irish nachos, fried pickle chips and quesadillas, and $7 happy hour patty melt or fish and chips or cheeseburger and fries.

The Race & Sports Bar at Green Valley Ranch Resort, 2300 Paseo Verde Parkway, offers late-night happy hour specials from 10 p.m. to 2 a.m. nightly, including $3 well drinks and $2 Bud and Bud Lights.

All Station Casinos and Fiesta Casinos Race & Sports Books offer $2 Bud and Bud Lights during football games. Select sports books also offer $1 hot dogs during games (excluded are Red Rock Resort, 11011 W. Charleston Blvd., and Santa Fe Station, which offer Wiener’s Circle, and Green Valley Ranch Resort, which offers Turf Grill).

Club Madrid at Sunset Station, 1301 W. Sunset Road, throws football parties hosted by Brian Blessing from Sports Book Radio at 9 a.m. Sundays. Admission is free. Beverage specials include $2 Bud and Bud Lights, as well as a variety of stadium food starting at $1.

For more information, visit sclv.com.

PT’S PLANS MADDY GRAVES FUNDRAISER

PT’s Entertainment Group, operators of PT’s, Sierra Gold and Sean Patrick’s Pub & Grill taverns, plans to host a fundraiser at its four new Sean Patrick’s locations through December in honor of Madison “Maddy” Graves, the original founder and partner of Mad Matty’s Casino, GeeBee’s Bar & Grill, Kavanugh’s, Morrissey’s, Molly Malone’s and Sean Patrick’s Irish pubs.

All four Sean Patrick’s are accepting donations in honor of Graves to benefit Keep Memory Alive and the Cleveland Clinic Lou Ruvo Center for Brain Health. Guests are welcome to make individual donations or add to their check in increments of $1, $5 or $20. The Ruvo Family Foundation and PTEG have each committed to matching the donation of the amount collected. Larry Ruvo of Southern Wine & Spirits was a friend and former classmate of Graves.

The four taverns are at 11930 Southern Highlands Parkway, 3290 W. Ann Road, 6788 N. 5th St. and 8255 W. Flamingo Road.

For more information, visit pteglv.com.

GIMME SOME SUGAR PLANS HAPPY HOUR DESSERT AND WINE PAIRINGS

Gimme Some Sugar Bake Shoppe, 19 S. Stephanie St., offers nightly happy hour dessert and wine pairings for $14 each. It begins at 6 p.m., with a different special each night: Tuesday is Fresh Fruit Pavlova and a glass of champagne; Wednesday is choice of cheesecake and a glass of Charles Krug Late Harvest Zinfandel Port; and Thursday is Tropical Tease and a glass of Bernardus Sauvignon Blanc and $20 off select bottles of wine. On Friday and Saturday nights, the Bake Shoppe offers a Reverse Happy Hour from 9 p.m. to midnight featuring any dessert and a glass of wine for $14 and all cupcakes or cookies are buy one, get one free.

For more information, call 702-882-2537 or visit gimmesomesugarlv.com.

ARIZONA CHARLIE’S ANNOUNCES DINING SPECIALS

Arizona Charlie’s Boulder, 4575 Boulder Highway, plans to offer a three-course dinner special in the Yukon Grille from 5 to 10 p.m. Thursday through Saturday and 4 to 9 p.m. Sunday for $16.99 with an ace I PLAY card and $18.88 without a card. Entree choices are flat iron steak, chicken and mushroom Alfredo pasta, grilled salmon or herb chicken.

Arizona Charlie’s Decatur, 740 S. Decatur Blvd., plans to offer the Triple Selection special from 4 to 9 p.m. Wednesday through Sunday in Ron’s Steakhouse for $24.99 with a card and $27.77 without a card. It features entree choices of 6-ounce prime dry-aged filet mignon, 14-ounce prime rib, chicken piccata or rainbow trout.

A prime rib and shrimp special is $9.99 with a card and $11.10 without a card from 11 a.m. to 10 p.m. daily at both locations’ Sourdough Cafe.

TACOS FOR STRENGTH CAMPAIGN KICKS OFF AT MERCADITO

Mercadito at Red Rock Resort, 11011 W. Charleston Blvd., has joined Mercadito Hospitality’s national Tacos for Strength campaign, which creates unique tacos to support Share Our Strength and its mission to end childhood hunger.

Mercadito at Red Rock Resort will feature a Mediterranean-inspired taco created by Philadelphia chef Kevin Sbraga in November and one by Paul Virant of Perennial Virant in Chicago and Vie in Western Springs, Ill., in December. November’s taco features roasted leg of lamb, pickled red onion and tzatziki.

Tacos for Strength selections are available for dinner (four per order) for $15.50 or for lunch (three per order) for $13.50. Five percent of proceeds benefit Share Our Strength.

For reservations or more information, call 702-979-3609.

ETHEL M RELEASES HOLIDAY COLLECTIONS

Ethel M Chocolates has released its 2014 Holiday Collections and Classics. Available for a limited time, the gourmet collections, seasonal favorites, stocking stuffers and gift baskets will be offered in stores and at ethelm.com.

Three new seasonally inspired chocolate bars, including White Chocolate Peppermint, Milk Chocolate Buttered Rum and Dark Chocolate Pumpkin, will be offered for $7 each, along with a six-piece box of foil-wrapped smooth milk and dark chocolate caramels in a clear acrylic gift box ($12).

The Peppermint Bark Collection (six pieces for $22), Classic and Chocolate Pecan Brittle (13 pieces for $35) and Almond Butter Krisp Collection (12 pieces for $22) return this year, along with the Crème Liqueur Tin (30 pieces for $45),the Cocktail Collection (16 pieces for $28) and the Holiday Deluxe Collection (24 pieces for $34).

The Satin Creme Cactus Garden commemorative box (16 pieces for $28) comes dressed with a festive image of the illuminated holiday garden spectacle and is packed with assorted milk and dark chocolate pieces. A Design Your Own Collection also is available in single- and double-layer holiday boxes.

For more information, including retail locations, visit ethelm.com or call 800-438-4356.

FOOTBALL SEASON SPECIALS

UMAMI BURGER

Umami Burger, Beer Garden & Sports Book at the SLS Las Vegas, 2535 Las Vegas Blvd. South, is offering beer specials starting at 5:30 p.m. kickoff times for Sunday, Monday and Thursday night football games. Specials are two for $5 Budweiser or Bud Light bottles, $15 Budweiser or Bud Light buckets and two-for-one Stella Artois on draft for $8. Patrons also can enjoy bottles of Budweiser and Bud Light any time for $5.

For more information, visit slsvegas.com/umamiburger.

STRATOSPHERE

The Stratosphere, 2000 Las Vegas Blvd. South, plans to host Pro Football Headquarters inside the theater starting at 9 a.m. Sundays during football season. Breakfast dishes are planned from 9 to 11:30 a.m. and lunch from 11 a.m. to close. Draft beer will be $10 per pitcher, margaritas or Bloody Marys $15 per pitcher and Jager or Fireball shots will be $3.

Admission is free for guests 21 or older. For more information, visit stratospherehotel.com.

PT’S

PT’s Entertainment Group, operators of PT’s, Sierra Gold and taverns, plans football seasons specials from 9 a.m. to 5 p.m. Saturday and Sunday, including $3 Bloody beers and Bloody Marys. Beer specials that run 24/7 feature Budweiser, Bud Light and Michelob Ultra for $3 a pint or $5 mugs.

A special football menu is offered from 10 a.m. to 10 p.m. Saturday and Sunday and 5 to 10 p.m. Monday and Thursday with items starting at $4.99. Night games also feature happy hour specials with half off drinks and pizzas from 5 to 7 p.m.

For locations, visit pteglv.com.

RESTAURANTS AT THE LINQ

The Linq Promenade, Caesars Entertainment’s open-air shopping, dining and entertainment district, offers football fans 12 locations ideal for watching games. Football season specials planned include $5 Fireball specials and $20 beer buckets during games at L Bar at Brooklyn Bowl Las Vegas and $75-per-person all-you-can-eat wings, pulled pork sliders and hummus and all-you-can-drink Coors Light during games (four people minimum in lane); $25 beer buckets at TAG Sports Bar; bottomless wings and an open bar for special beer offerings at the Tilted Kilt; and happy hour specials from 3 p.m. to close Mondays at Yard House.

For more information, visit thelinq.com.

SILVER SEVENS

The Silver Sevens, 4100 Paradise Road, plans to offer football season drink specials Thursday through Monday throughout the entire season, including Coors or Blue Moon drafts for $2, Ketel One and Jim Beam cocktails for $4 or buckets of mixed beer bottles for $9.

The Sterling Spoon Cafe plans daily $6.99 lunch specials from 11 a.m. to 2 p.m. Guests can select from three menu items: burrito grande, chicken pot pie or pot roast.

For more information, visit silversevenscasino.com.

DISTILL AND ELIXIR

Distill, with locations at 10820 W. Charleston Blvd. and 4830 W. Pyle Ave., and Elixir, 2920 N. Green Valley Parkway, plan to offer football season specials Thursday, Sunday and Monday nights, including $2 Miller Lite pints, $10 buckets of bottled beer and $12 personal table draft systems. A special $5 football menu is set to include sliders, beef tacos, chili cheese tots and more.

For more information, visit distillbar.com or elixirlounge.net.

SOUTH POINT

The South Point, 9777 Las Vegas Blvd. South, plans to host weekly Monday Night Pigskin Viewing Parties in the showroom. Drink specials are planned, including $15 bottomless Budweiser drafts, $12 five-beer buckets of Budweiser and Bud Light, $5 Coors Lite drafts, $5 Gold and Silver Jose Cuervo tequila cocktails and $4 Fireball or Ciroc shots. Food specials are set to include $1 popcorn, $1 hot dogs, $3 pizza, $4 Italian subs and $5 wings.

Doors for the viewing parties are set to open at 4:30 p.m. For more information, visit southpointcasino.com.

BOYD GAMING PROPERTIES

Brendan’s Pub at The Orleans, 4500 W. Tropicana Ave., and the Showroom at the Gold Coast, 4000 W. Flamingo Road, plan to host Monday Night Madness at 4 p.m. The free viewing parties are set to feature $10 buckets of beer, $2 Budweiser and Bud Light and $1.50 Vienna Beef hot dogs.

The Suncoast, 9090 Alta Drive, plans to host free Monday viewing parties in the Showroom with $2 Miller Genuine Drafts or Miller Lights and food specials. Doors are set to open an hour before kickoff. Thursday viewing parties are planned in the race and sports book lounge.

Sam’s Town, 5111 Boulder Highway, plans to host Monday viewing parties. Admission is free and the first draft beer is free for B Connected members.

Main Street Station, 200 N. Main St., plans Monday viewing parties at Triple 7 Restaurant and Brewery. Food and drink specials are planned, including $4 specialty cocktails, $2 Jim Beam Kentucky Fire shots, $7 glasses of J. Lohr wines and $8 beer buckets.

For more information, visit boydgaming.com.

TREASURE ISLAND

Gilley’s Saloon, Dance Hall and Bar-B-Que, Seafood Shack and Breeze Bar in Treasure Island, 3300 Las Vegas Blvd. South, is offering specials through football season, including $15 beer buckets, $8 beer and a shot, $5 cocktail and a shot and $3 draft beer.

Specials at Gilley’s are available during all televised college and professional football games. Specials at the Seafood Shack and Breeze Bar are available at all times.

For more information, visit treasureisland.com.

DOUBLE BARREL HAS FOOTBALL SEASON SPECIALS

Double Barrel in the Monte Carlo Resort, 3770 Las Vegas Blvd. South, plans to offer dining specials, beer and cocktail specials and $40 unlimited hosted bar wristbands for football season. During Thursday, Sunday and Monday NFL games, specials include $10 Absolut Bloody Marys ($14 for Jameson Black Barrel Bloody Mary). $5 Jameson Pickle Backs and sweet Absolut Raspberry Lemon Drop shots and a $20 burger and wing combo, served with a choice of fries, sweet potato fries or a green salad.

For more information, visit sbe.com/doublebarrel.

JW MARRIOTT PLANS FOOTBALL SEASON DEALS

The JW Marriott, 221 N. Rampart Blvd., plans to offer the following football season dining promotions: $1 hot dogs from 11 a.m. to 6 p.m. Saturday and Sunday game days at the hot dog cart near the Promenade Cafe; $2 Miller Genuine Draft and Miller Lite bottles at all casino bars; $3.25 hot dog, chips and beer special at the hot dog cart near the Promenade Cafe; and Sundays in J.C.’s Irish Sports Pub, $2 Miller Genuine Draft and Miller Lite drafts, $4 Fireball shots, $5 Bloody Marys, half off select appetizers, $5.99 Angus burger and $5.99 breakfast special.