It took a long time for Mo5aic to open its own show in Las Vegas. But the group at least waited long enough for a cappella to be cool.
Entertainment Columns
Pappardelle — a pasta cut of long, broad, silky noodles that are particularly effective vehicles for velvety sauces — is a favorite of mine, and I’m clearly not alone. I received numerous responses to a query from Bob Collins of Fort Mohave, Ariz., who’s looking for fresh or dried pappardelle.
A 30-something Jane Austen devotee (Keri Russell) travels to Regency-era England, where she falls in love with both a refined gentleman and a stableboy.
High atop the rugged Cerbat Mountains in northwestern Arizona, two small recreation areas attract visitors who savor the pleasures of the West’s out-of-the-way places.
Zenshin, an Asian restaurant at the South Point from longtime local chef and Hawaiian native Terence Fong, promises to be different.
Twenty dancers burn their way through the title song of “Dancing Queen,” proving the British producer has not made a shallow promise to deliver “a huge amount of energy” in a “bigger, glitzier, sexier” version than the dance revue’s first incarnation on the Strip.
Walleye, also known as walleyed pike, pickerel, dore in French, or dory, is one of those wonderful freshwater fish found throughout the Great Lakes and other parts of the northern United States and parts of Canada. A relative of perch (personally, I’m partial to the tiny Lake Erie perch), it’s mild and sweet, can be prepared a variety of ways — and is pretty rare in Southern Nevada.
The court feud over the entertainment offered in a nightclub called The Act reminds me of a favorite “Beavis and Butt-head” quote: “That was beyond the limits of good taste.”
Recognized as one of the best-preserved cliff dwellings in North America, Montezuma Castle in central Arizona annually draws about 350,000 visitors.
Resilience is one thing, but creativity is another.
Poker bars have been, well, raising the bar as far as food during the past few years. No longer is it enough to serve the world’s best wings or nachos; if you want to draw ’em in for your food as well as for the shots, cold beer and poker machines, you need to get creative.
The 34th annual San Gennaro Feast begins Tuesday in the Grand Canyon Shopping Center, 4245 Grand Canyon Drive. Traditional Italian food to be served at the feast will include pasta, calzones, pizza, Italian sausage, fried dough and fried calamari, and some foods of other cuisines will be offered as well.
What an old-school way to promote two of Las Vegas’ top-shelf headliners: new music.
A friend of mine who’s an excellent cook told me recently that she’d just made pasta for the first time. To which I wanted to say, “What were you waiting for, woman?”
“Peepshow” is set to close today. But fear not, fans of topless casino entertainment. Angela Stabile is watching out for you.
1
2
3
4
5
Slots player turns $25 bet into $1.2M at Nevada casino
Restaurant closing after more than a decade on Las Vegas Strip
Fill a truck for $100 at Tropicana liquidation sale
I-15 reopens after closure, barricade event in North Las Vegas
Roommates’ dispute turns deadly in northwest Las Vegas neighborhood
LISTEN TO THE TOP FIVE HERE
Sponsored By One Nevada Credit Union