RESTAURANT REPORT
Ciao Ciao Apizza Angelato, 4460 S. Durango Drive, received 20 demerits Nov. 30. Violations included employee personal beverages and items not stored properly. GRADE: B
Dee’s Donuts, 8680 W. Warm Springs Road, received 26 demerits Dec. 3. Violations included food handler did not follow proper hand-washing procedures when changing tasks. GRADE: C
Great Wall Restaurant, 2202 W. Charleston Blvd., received 16 demerits Dec. 2. Violations included egg rolls improperly double stacked in the refrigerator. GRADE: B
India Palace, 505 E. Twain Ave., received 20 demerits Nov. 30. Violations included unlabeled bulk food containers. GRADE: B
Ka Japanese Bistro sushi bar, 2269 N. Green Valley Parkway, Henderson, received 47 demerits Dec. 2. Violations included coolers did not have thermometers. GRADE: Closed
Kentucky Fried Chicken, 2312 S. Maryland Parkway, received 20 demerits Dec. 4. Violations included food held at improper temperatures. GRADE: B
Mix Zone Cafe, 2202 W. Charleston Blvd., received 19 demerits Dec. 2. Violations included microwave and cutting boards dirty. GRADE: B
Park Grill, 6400 S. Eastern Ave., received 14 demerits Dec. 1. Violations included unapproved household freezer in use. GRADE: B
Pete’s Dueling Piano Bar, Town Square, 6551 Las Vegas Blvd. South, received 18 demerits Dec. 4. Violations included no soap or paper towels at hand sinks. GRADE: B
Quiznos Subs, 901 S. Rancho Drive, received 13 demerits Dec. 3. Violations included make table not maintaining proper temperature. GRADE: B
Riviera main kitchen, 2901 Las Vegas Blvd. South, received 26 demerits Dec. 2. Violations included chemical sanitizer bucket stored over food area. GRADE: C
Seattle’s Best Coffee, Suncoast, 9090 Alta Drive, received 14 demerits Nov. 30. Violations included plastic crate used as shelf. GRADE: B
Sofia’s Pizza, 5645 S. Eastern Ave., received 52 demerits Nov. 30. Violations included employee food items not stored separately from customer food. GRADE: Closed
Sushi 21 restaurant, 4965 W. Tropicana Ave., received 33 demerits Nov. 30. Violations included walk-in refrigerator not maintaining proper temperature. GRADE: C
The Sushi restaurant, 16 W. Horizon Ridge Parkway, Henderson, received 19 demerits Dec. 3. Violations included food held at improper temperatures. GRADE: B
Tailspin Bar and Grill, 6295 S. Pecos Road, received 14 demerits Dec. 1. Violations included no cold water available at kitchen hand sink. GRADE: B
Tinocos Kitchen snack bar, Vegas Club, 18 Fremont St., received 18 demerits Dec. 2. Violations included milk past expiration date. GRADE: B
Tortas El Rey, 2300 E. Lake Mead Blvd., received 14 demerits Dec. 3. Violations included food handlers did not follow proper hand-washing procedures. GRADE: B
Verona Pizza, 710 E. Flamingo Road, received 14 demerits Dec. 3. Violations included can opener and prep cutting boards dirty. GRADE: B
The following restaurants have been reinspected:
AA Hawaiian BBQ, 6710 W. Cheyenne Ave., received five demerits Dec. 3 and was upgraded to an A.
Bear’s Best Las Vegas barbecue, 11111 W. Flamingo Road, received two demerits Dec. 3 and was upgraded to an A.
Black Mountain Grill, 11021 S. Eastern Ave., Henderson, received nine demerits Dec. 2 and was upgraded to an A.
Capriotti’s Sandwich Shop, 8090 Blue Diamond Road, received three demerits Nov. 25 and was upgraded to an A.
Club Fortune Casino restaurant, 725 Racetrack Way, Henderson, received three demerits Dec. 3 and was upgraded to an A.
Club Paradise snack bar, 4416 Paradise Road, received four demerits Nov. 30 and was upgraded to an A.
Coco’s Restaurant, 9210 S. Eastern Ave., received six demerits Dec. 3 and was upgraded to an A.
Coco’s Bakery & Restaurant cafe kitchen, Palace Station, 2411 W. Sahara Ave., received six demerits Nov. 25 and was upgraded to an A.
Crown & Anchor Pub Restaurant, 1350 E. Tropicana Ave., received eight demerits Dec. 1 and was upgraded to an A.
Don Alejandro’s Texas Grill, McCarran International Airport, 5757 Wayne Newton Blvd., received eight demerits Dec. 7 and was upgraded to an A.
El Tenampa, 556 N. Eastern Ave., received nine demerits Dec. 3 and was upgraded to an A.
Epoy’s Philippine Fast Food, 4251 W. Sahara Ave., received one demerit Dec. 4 and was upgraded to an A.
Kentucky Fried Chicken, 10267 W. Charleston Blvd., received 10 demerits Dec. 3 and was upgraded to an A.
Kimchi Restaurant, 3049 Las Vegas Blvd. South, received eight demerits Dec. 2 and was upgraded to an A.
Kimchi Restaurant sushi bar, 3049 Las Vegas Blvd. South, received five demerits Dec. 2 and was upgraded to an A.
Metro Pizza, Boulder Station, 4111 Boulder Highway, received four demerits Dec. 2 and was upgraded to an A.
New China Cuisine, 5515 Camino Al Norte, North Las Vegas, received one demerit Nov. 23 and was upgraded to an A.
Philly Steak & Pizza Express, 1126 Fremont St., received seven demerits Dec. 3 and was upgraded to an A.
Platinum Hotel & Spa restaurant, 211 E. Flamingo Road, received two demerits Dec. 2 and was upgraded to an A.
Roberto’s Taco Shop, 6820 W. Flamingo Road, received four demerits Dec. 2 and was upgraded to an A.
Super B Super Burrito Taqueria, 4371 N. Rancho Drive, received one demerit Dec. 2 and was upgraded to an A.
Tommy Bahama’s restaurant, Town Square, 6655 Las Vegas Blvd. South, received four demerits Dec. 4 and was upgraded to an A.
WHAT IT MEANSThe Southern Nevada Health District conducts random inspections of local restaurants. An establishment receives an A grade if it has received no more than 10 demerits. A B grade is given to those establishments that receive 11 to 20 demerits, and a C grade is given to any establishment that receives 21 to 40 demerits. If an establishment receives more than 40 demerits, it is closed immediately. The grades are posted at the time of the inspection. The establishment has the option of requesting a reinspection before its next scheduled inspection.
