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Southwest

Jackpot Bar and Grill replaces pub plagued by violence

The former site of the notoriously violent Scoundrels Pub on South Decatur Boulevard has been occupied by Jackpot Bar and Grill since December. Jackpot owner Liza Ochiai began leasing the building in June 2016 and refurbished the 24-hour gaming establishment and restaurant to include a stone entryway and sign, replacing the yellow stucco exterior and red neon Scoundrels Pub logo.

UNLV medical school program tackles physician ‘burnout syndrome’

In a world of rapidly expanding knowledge, increasing certification requirements, changing regulatory requirements and the ongoing federal debate over health care, U.S. physicians are susceptible to feeling exhausted, cynical and ineffective.

Vendors build shopper base through Las Vegas swap meet

When Susan Schneider brought her business to the Fantastic Indoor Swap Meet in 1990, she opened with two booths. The former hairdresser and operator of Vegas Girl Wigs wanted to expand her business.

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Domestic violence, human trafficking topics at First Tuesday event

Still shaken after two murder-suicides in the southwest valley in July, police officers and residents gathered at the Windmill Library to discuss the ongoing issue of domestic violence and human trafficking during the Enterprise Area Command’s First Tuesday.

Variety show “Mondays Dark” hits $500,000 in charitable donations

When Mark Shunock came to Las Vegas to open Rock of Ages at The Venetian, he thought he’d stay for six months before returning to Los Angeles. That was five years ago. Instead, Shunock started the charity benefit variety show Mondays Dark, at Body English at Hard Rock Hotel. A few years and two venues later, Shunock and Mondays Dark hit the $500,000 mark July 24.

Cured & Whey in southwest Las Vegas specializes in foreign cheeses, meats

Lunchtime in the Boulder Junction neighborhood of the southwest valley has gotten a whole lot cheesier. Cured & Whey on South Valley View Boulevard opened in October with a tight menu of hot and cold sandwiches, salads and custom charcuterie boards.

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