RESTAURANT NEWS
Mon Ami Gabi to host corn fest
The third annual Corn Festival at Mon Ami Gabi at Paris Las Vegas, 3655 Las Vegas Blvd. South, runs Thursday through Aug. 22. The corn-centric menu includes St. Andre cheese with warm cornbread, a cornmeal-crusted halibut sandwich and complimentary minibags of popcorn with brown butter, Parmesan and herbs. …
Ce Fiore has opened at 7380 S. Rainbow Blvd., featuring Italian yogurt in four flavors, plus more than 15 choices of toppings, and smoothies, teas and coffees. Hours are 10 a.m. to 10 p.m. daily. Call 270-0557. …
Tahiti Joe’s has opened at 7200 Las Vegas Blvd. South in Tahiti Village (at Warm Springs Road), serving such tiki-inspired fare as char-grilled Luau Spare Ribs, Chicken Nui and Monsoon Madness Fish Tacos. It’s open 24/7; call 440-6950. …
Becker’s Lakeside, 8630 W. Sahara Ave., has added to its menu some Italian dishes such as Lasagna Bolognese and Penne alla Vodka from Ozzie Montano, who owned the former North Beach Cafe. …
Becker’s Steakhouse, 2400 N. Buffalo Drive, has introduced a new happy hour, weekdays from 4 to 6 p.m., with drink specials and a special food menu. …
Social House at Treasure Island, 3300 Las Vegas Blvd. South, has introduced a four-course pre-theater menu, offered from 5 to 7 p.m. daily for $60 per person. …
Hand-dipped Godiva S’mores (and do you really want to waste these on the kids?) are available at local Godiva shops until the end of September. …
Wyatt’s at Doc Holliday’s, 9310 S. Eastern Ave. in Henderson, is featuring fast lunch specials beginning at $4.99. …
Gustav Mauler received the American Academy of Chefs Western Region Good Taste Award in Orlando last month. …
Jose Aleman of Boa Steakhouse won the Simon Super Chefs Live! chefs’ competition July 28, producing six dishes in 12 minutes.
Send information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89125-0070. You also can send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com.
