Crab apples need extra work
This week readers have good news and bad news for Pat Caspary.
The bad: The spiced crab apples Caspary is seeking don’t seem to be available anywhere in town. The good: Caspary expressed a willingness to make them from fresh crab apples, if necessary, and B.J. Roth e-mailed that she found those at Albertsons at 10250 W. Charleston Blvd., while Joan Draschner reported finding them at Whole Foods Market at 8855 W. Charleston Blvd. …
For Becky Bush, who’s looking for Bundt cake mixes, Arlene Gagnon wrote to say she’d seen them in a J.C. Penney catalog called “Cooks,” and thanks to that tip I found them on the company’s Web site, www.jcpenney.com (just enter “Bundt” in the search box), in 10 flavors. …
And for the local source for Mrs. Weiss’ Kluski Noodles Bush also is seeking, Marlene Helfrich e-mailed that she learned from the company that they’re no longer shipped to Las Vegas. If Bush (and others) feels like taking a drive, Ron Satkowiak of Mesquite e-mailed that he gets them at Smith’s there. And Helfrich noted that they can be obtained by the individual package or case of 12 from www.hometownfavorites.com (or call 888-694-2656) or by the case from www.amazon.com. …
For Christine Johnson, who is looking for restaurants serving pumpkin soup this fall, Jeanette Jarrett recommended Frediani’s, 2895 N. Green Valley Parkway in Henderson. …
For David Albert, Bob Daniels e-mailed that egg pasta can be found in the kosher section at Albertsons at 2830 Bicentennial Parkway in Henderson. …
More on horehound candy: B.J. Morris wrote that it also can be found at www.candycrate.com (or call 866-422-6399), which carries a lot of retro candy. …
Reader requests: Daniels is looking for fresh-made mozzarella cheese. …
Patty Olivera is looking for Yaya Yaya’s plain popped popcorn, which she used to get at Albertsons. …
Ging Lopez-Dee is looking for self-rising corn flour. …
Mike Maholick is looking for Campbell’s Manhattan clam chowder. …
Lisa DeSoto is looking for a local source for Crush strawberry-flavor drink. …
Gary Oiler is looking for restaurants that serve fried mush. …
Alan Alaimo is looking for Taylor of Harrogate green tea. …
Pete and Jan Froyd are looking for Milani dill sauce. …
Ron Mixer would like to find a local source for Olympia beer. …
Bill Gates (“no, not that one”) is looking for Jolly Rancher hard candy in bulk. …
Bonnie Levenburg is looking for Jell-O egg custard mix, which she used to get at Albertsons. …
Theresa Lynch is looking for Nestle Crunch White. …
Jan Madigan is looking for beef or calf brains. …
And Rose Dottore is looking for Popeye’s popcorn in butter or cheese flavor, which she used to get at Smith’s.
Readers?
Submit information to Heidi Knapp Rinella, P.O. Box 70, Las Vegas, NV 89125-0070. You also can send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com. Include your first and last names and, if e-mailing, put “Taste of the Town” in the subject line. Because of the volume of mail received, we can’t respond to each request.
