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Fruitless trees can still sometimes create produce

Question: I read a small article online that you wrote about fruitless olive trees. We just had two new 36-inch box fruitless olive trees planted in our front yard. We noticed about a dozen green olives growing at the top areas of the trees.

Advertising disguised as today’s phone books

Remember getting a single phone directory dropped at your front door once a year? Now we have lots of books dropped at our doorsteps, some imitations of phone directories. And to confuse you more, they’re all being dropped at your front door at various times of the year.

THE LATEST
Yosemite in fall is an irresistible stop

If visiting Yosemite National Park, Calif., is on your bucket list – and it should be – the next two months are the time to go.

Asparagus spikes will fern out with patience

I recently purchased an asparagus fern, which now, after a few weeks of tender loving care, has decided to go bonkers. It is sending up spikes of growth with little or no “leaves” on it! Should these be trimmed or left alone and see how they end up?

Residents shed light on new street lamps’ safety issue

There’s plenty of controversy brewing in Sun City Summerlin regarding new streetlights that Las Vegas officials say will save on energy and reduce the city’s electric bill by more than $2 million a year. But many residents say the old lighting made them feel more safe.

Mono Lake’s salt waters sure to buoy your spirits

Mono Lake is one of the most unusual bodies of water you’ll ever experience. So concentrated are its salts that fish can’t live in it, and human beings are so buoyant they have a hard time sinking.

Older grapes require deeper, less frequent watering

Question: My grapevines are not growing as usual. I have had them for seven years. They always give me nice big leaves, but this year, they are very small and brown like they are dying or lacking something.

Wildhorse is on the list of old friends to visit

I’m guessing you are a lot like me: got to try new things, experience new environs, keep things fresh. But when that new restaurant or store opens, we’re there. Same goes with golf courses.

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