New quest begins for favorite foods
What am I thankful for this Thanksgiving? There’s a long list, and it of course includes my readers — especially those who read and contribute to the Taste of the Town column. And so this is a good time to dig through some of our backlog of queries.
Mary Weintraub is looking for Maypo. …
Cathie Collins is looking for The Original Chili Bowl chili seasoning by Windsor Frozen Foods. …
Mary Monahan is looking for cherry-nut ice cream. …
D. Sprinkle is looking for Ken’s Steakhouse Cocktail Sauce. …
Susan Hayward is looking for a local source for DeFratelli or Star Cross products. …
Allen D. Kellett is looking for saffron bread or buns. …
Sue Carter is looking for Celantono round ravioli. …
Russ Beckwith is looking for tomato relish. …
Kevin Dugan would like to find Del Monte Savory Sides Rio Grande Vegetables. …
Evelyn I. Setlock is looking for Heinz Genuine Dills. …
Warren L. Wheeler is looking for sliced sweet chip pickles. …
Beulah Gribble is looking for prunes with pits. …
Crystal M. Boyd is looking for Clearly Canadian water by the case, and mini bagel dogs. …
Susie Hurt would like to find Lay’s Dill Pickle Potato Chips. …
Leah Stromberg is looking for Hero Orange Bitter Marmalade. …
Kaye Adams is looking for gooseberry pie and jam. …
Mary Garrison is looking for unsalted cottage cheese. …
Bud England is looking for green olive juice. …
Richard Fairbanks is looking for black-raspberry ice cream. …
Anthony Giordano is looking for Mexican frying cheese. …
Paula Sue Lane would like to find Van de Kamps’ frozen cheese enchiladas. …
Denelle Araujo is looking for canned New Zealand corned beef. …
Joan Bushaw is looking for a restaurant that serves cornmeal mush. …
Tom Augustine is looking for pickled tripe. …
Dottie Bailey is looking for a bakery that makes poppy-seed bread and a store that sells maple-sugar candies. …
Bernie Heidenreich is looking for canned black currants. …
Patricia Hansen would like to find Weber May Wine and Walnetto caramels. …
Ted Bulson is looking for pretzels that are both fat- and salt-free. …
Mike Armstrong is looking for Hillshire Farm Summer Sausage. …
Leon Pennington is looking for FritoLay Flamin’ Hot Corn Chips. …
Robert Ziebell is looking for Merkt’s Cheddar Cheese Spread. …
Leslie Reed is looking for Wobeler’s Honey Mustard. …
Dave Weide would like to find Farmhouse Natural Grain Long Grain Original White Rice. …
Janice Mazuroski is looking for Bosco chocolate syrup. …
And Cindy Wood would like to find regular Pepsi Vanilla and Coca-Cola Black Cherry/Vanilla. …
Readers?
Submit information to Heidi Knapp Rinella, Review-Journal, P.O. Box 70, Las Vegas, NV 89125-0070. You also can send faxes to 383-4676 or e-mail her at hrinella@reviewjournal.com. Include your first and last names, and if e-mailing, put “Taste of the Town” in the subject line.